Jumaat, 23 Januari 2015

5D4N Beijing Muslim Tour (22 – 27 MAY 2015)


Day 1 KL – Beijing
Depart from KL at 18:25 (by Malaysia Airline) or at 19:10 (by Air Asia). 

Day 2 Beijing (B/L/D)
Arrive in Beijing at 00:20 (by Malaysia Airline) or 01:15 (by Air Asia). After a warm welcome, our guide will accompany you to hotel for check-in assistance. Our time in Beijing will start with Summer Palace. Being the largest imperial garden in China, it was first built in the Qing emperor Qianlong’s time in 1751 and was restored in 1886 by Dowager empress Cixi for her own enjoyment. The park became a favorite haunt of Cixi, who even preferred it to the Forbidden City, and named it Yihe Yuan (meaning the garden of health and harmony). Stop by at Silk Store to get the best quality silk. Today’s prayer will be arranged at Ma Dian Mosque. Enjoy the wonderful Acrobatic Show after dinner.

Day 3 Beijing (B/L/D)
To be more energetic for today’s program, we will be offered a
very professional & free foot massage at Heral Medicine
Center, which will be good for your casual walk on Tian An Men
Square coming up next. As the largest city square in the world,
Tian An Men Square bordered by the Great Hall of the People
and Chairman Mao’s Mausoleum. Going further we will see
Forbidden City - the complex of imperial palace, which was home
to Emperors for over 500 years. Grand halls and courts gradually give way to more intimate domestic quarters, giving an insight into the pampered isolation of the emperors. Next, we will have a little rest Tea House and enjoy a fabulous Tea Ceremony. After a tasty Halal lunch, we will head to Niu Jie Mosque for prayers. Not far is Muslim Super Market - the only one for local Muslims. The evening is for Wang Fu Jing Shopping Street and its Night Food Market, where you will see various collections of Halal snacks.

Day 4 Beijing (B/L/D)
On the way to The Great Wall, we will first spend some time at Jade Museum to have a better understanding on Chinese culture. There will also be some time spent at Crystal Shop, a glistering world of the finest products. Our highlight is Great Wall of China. First built in the Warring States period (475-221BC) as a series of earthworks erected by individual kingdoms to defend against each other and north invasion, the wall we see now was left from the Ming dynasty. Lunch will be served at a local Muslim restaurant nearby, followed by Burning Cream Center on the way back to downtown. Our day will be ended with the fun of bargaining, at the most popular Xiu Shui Market.  
  
Day 5 Beijing – KL (B/L/D)
Check-out in the morning. We will first visit Fresh Water Pearl
Center, where various pearl collections are presented. Another
place can’t be missed is 2008 Olympic Stadiums – The prestigious
Bird’s Nest and Water Cube. We will have an outside tour there.
After some shopping time at Bamboo Carbons Store, a delicious
Halal lunch will be ready for us. The rest of the time is for blast shopping is Hong Qiao Market. And dinner will be served at Five Star Padang Restaurant - the only Indonesian cuisine (Halal) in Beijing with a fancy tropical decor. In the evening, we will head to Beijing International Airport for the departure flight taking off next day.

GROUND COST ONLY: (MIN 11 PAX)

HOTEL


PRICE

Taishun Business Hotel or similar (3*)

RM900.00 Adult - per person


FLIGHT COST:

TYPE


PRICE

AIR TICKETS KUL – BJS – KUL
(estimated rates)(Subject to change)


RM 1380.00  Adults - per person

Included in the Quotation are:
-       One bottle of mineral water per pax per day
-       4 Nights Accommodation with breakfast
-       Meals at local Halal restaurants
-       Private land transfer service by air-conditioned company coach
-       All entrance fees of sightseeing places as mentioned in the itinerary
-       Private escorted tour with service of Malay, Indonesian or English speaking guide
-       Tipping to Tour Guide and Driver
-        Visa Fees
-        Insurance
-        Airport Transfer
Not included in the Quotation are:
Air Ticket, Expenditure of a personal nature, such as drinks,
 souvenirs, telephone calls, laundry, etc.

Lagi Lawatan :Kesini 

Selasa, 20 Januari 2015

UDANG SAMBAL TOMATO

Bahan-bahan :

10 ekor udang harimau, bersihkan dan gaul sedikit garam kunyit, kemudian digoreng sebentar.
1/2 biji bawang besar, dipotong bulat
1/2 biji lada hidup, dihiris-hiris
1 biji tomato, dibelah 6
minyak untuk menumis
garam dan gula secukup rasa
1 biji perahan limau kasturi
2 biji bawang putih, dihiris halus
Daun salad dan timun untuk hiasan

Bahan-bahan untuk dikisar :

2 biji cili padi
3 biji lada merah
3 ulas bawang putih
1 biji buah tomato

Cara Membuatnya :

Panaskan minyak dan tumiskan bawang putih yang dihiris hingga kekuningan. Masukkan bahan-bahan kisar dan tumis hingga garing dan naik minyak. Tambah garam dan gula secukup rasa. Masukkan udang yang telah digoreng, air limau kasturi dan hirisan bawang besar, lada hidup dan tomato. Kacau rata dan sesuaikan rasa. Sedia untuk dihidangkan. Hiaskan dengan timun dan daun salad ketika menghidang. Sajikan dengan nasi putih dan lauk pauk kegemaran yang lain.

Asal :

Melancung  : Ke
                    : Ke

Jika Berkunjung Ke Vietnam Jangan Lupa Singgah Ke Muzium Perang Vietnam

Antara bangkai kapal terbang pengebom dan pengangkutan udara
tentera amerika yang tertinggal di vietnam setelah mereka 
tewas dalam peperangan menentang tentera dan rakyat vietnam
semua ini dapat di lihat di muzium perang vietnam




















MELANCONG : Ke

Disini pun ada cerita

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